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Cacciatore Salame recipe book

Eleven tasty recipes, eleven original sandwiches.

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Cacciatore DOP

with apples and pomegranate

Ingredients for 4:

300 g thinly sliced salami, 3 Granny Smith Apples or similar,
1 pomegranate.

Method:

Arrange slices of Cacciatore DOP around the edge of the serving plate.
Thinly slice the unpeeled apples and cover the centre of the plate with the slices.
Arrange the rest of the Cacciatore DOP on top of the slices so that the apples can still be seen.
Sprinkle the dish with pomegranate seeds.

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